Cheeses in France May-June 2025
Starting in May 2025, in Cassis St Félicien- a soft cow cheese with a bloomy edible rind, small and round (gone in a day!) Lou Pérac- a sheep semi soft bloomy edible rind, came in a brick shape; mild but agreeable Chaussée aux Moines- cow semi soft round with an edible rind; not distinctive Ossau-Iraty is a Basque sheep cheese I know already from previous years, pretty stinky semi soft wedge. Great with tomatoes and bread, one of our all time favorites. Nice to be able to get it so inexpensive. Pèbre d’Aï, chèvre fermier à la sarriette. (We call it summer savory) local small round goat soft with dried herb crust- superb, gone before I remembered to take a picture!. I’ll try to find it again at the market.(see above) Brousse du Rove- fresh goat, tangy and recommended with honey (good idea, oops, gone!). Came in a tube, 1x4”, slipped right out. 23 May OK I visited cheese heaven in the Ubaye Valley today- the producer for Le Chambeyron (the area dairy coop) sells direct- in a w...